Almond Tuiles recipe | Delia Smith
Delia's Almond Tuiles recipe. When you look at these you’ll probably think ‘I can’t be bothered’, but they are unbelievably easy to make and are the most elegant biscuits to serve with fruit...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deliaonline.com.
Ingredients
- 1 large egg white
- 50g golden caster sugar
- 25g plain flour
- a few drops each of vanilla and almond extracts
- 25g block butter, melted
- 40g flaked almonds
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