Cottage pie - Student Recipes
A classic, comforting dish
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at studentrecipes.com.
Ingredients
- * 2 tablespoons olive oil
- * 2 medium onions, chopped
- * 2 cloves garlic, crushed
- * 500g lean mince
- * 2 medium carrots, sliced or diced
- * 125g frozen garden peas
- * 4 tablespoons tomato puree
- * 2 tablespoons chopped fresh parsley
- * 250ml beef stock
- * salt and pepper to taste
- * For the topping:
- * 4 large potatoes, peeled and diced small
- * 50g butter
- * 125g grated Cheddar cheese
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