Pulled Pork Dukkah Spiced Eggs – Three Aussie Farmers
Looking to spice up your breakfast this week? Simple and tasty with an unforgettable blend of spices, this dish is the perfect start to the day.
Ingredients
- 1 pack Three Aussie Farmers Pulled Pork
- 2 Tbsp. Ras el Hanout
- 1 eggplant, sliced lengthways into 8 pieces
- 8 eggs
- 300g labneh
- 1 tsp. chunky chilli oil
- 1 Tbsp. dukkah
- 4 flat breads, toasted to serve
- Coriander, chopped to serve
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