BNB Smooth Chocolate Cupcakes with Vanilla Protein Icing

Name: BNB Smooth Chocolate Cupcakes with Vanilla Protein Icing
Ingredients: 2scoops BNB Smooth Chocolate Whey Protein; 28g (1/4c) barley flour; 28g coconut flour; 15g (2.5 tspn) (packed) Splenda brown sugar blend; 24g (4TBL) ghiradelli cocoa powder; 2 tspn baking soda; 1 tspn baking powder; 2 whole large eggs; 92g (6TBL) liquid egg whites - or two egg whites; 1C unsweetened almond milk; 113g (1/2C) unsweetened applesauce; 1tspn vanilla extract; 3 droppers liquid stevia (I used the chocolate flavor); 1 scoop BNB Vanilla Ice Cream Protein Powder (I used BNB Mint Chocolate Chip ); 11g sugar free fat free vanilla pudding mix; 2 tablespoons Greek yogurt

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BNB Smooth Chocolate Cupcakes with Vanilla Protein Icing Dry Ingredients: 2scoops BNB Smooth Chocolate Whey Protein 28g (1/4c) barley flour 28g coconut flour 15g (2.5 tspn) (packed) Splenda brown...

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