Turtle Cream Pie Recipe
From Creative Cook's Kitchen Recipe book
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Pie dish
- Oven
- Rolling pin
- Fork
- Cooling rack
- Microwave
- Mixing bowl
- Hand mixer
- Whisk
- Measuring cup
- Measuring spoon
- Saucepan
- Double boiler
- Baking sheet
- Spoon
- Chef's knife
- Refrigerator
Ingredients
- 1 (15 ounce) package refrigerated pie crusts
- 24 milk caramels
- 1/3 cup water
- 2 large eggs
- 3/4 cup firmly packed light brown sugar
- 1/2 cup sour cream
- 1/2 cup chopped pecans
- 1 teaspoon vanilla extract
- 1/2 cup heavy cream or 1/2 cup whipping cream
- 1 cup milk chocolate chips
- 1 cup white chocolate chips
- 1 cup semi-sweet chocolate chips
- 24 pecan halves
- 2 cups frozen whipped topping, thawed
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