Nashville Hot Chicken Bake | Charlotte Fashion Plate

Ingredients

• 4 boneless chicken breasts
• 16-ounces buttermilk
• 3 tablespoons Spiceology Nashville Hot Chicken Seasoning (or make your own)
• 1 tablespoon pickle juice
• oil for frying
• 2 tablespoons diced pickles, for garnish
• 1 1/2 cup flour
• 1/2 cup Spiceology Nashville Hot Chicken Seasoning
• 1/2 cup melted butter
• 1/4 cup Spiceology Nashville Hot Chicken Seasoning, or your favorite hot sauce
• 3 tablespoons butter
• 3 tablespoons flour
• 2 cups chicken stock
• 3/4 cup sour cream
• 3 tablespoons cayenne pepper
• 1 tablespoon brown sugar
• 1 teaspoon smoked paprika
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon salt
• ½ teaspoon black pepper