Whole Wheat Challah II

Ingredients

• 2 cups whole wheat flour
• 2-1/2 cups unbleached bread flour
• 1 tablespoon active dry yeast
• 1-1/4 cups lukewarm water
• 1/3 cup canola oil
• 1/3 cup sugar
• 1/2 tbsp. salt
• 2 eggs, lightly beaten