London Broil - Jo Cooks

London Broil - Jo Cooks

www.jocooks.com

Learn how to make a juicy, tender London Broil with a simple herb marinade and high-heat cooking. Perfect for weeknights or special dinners.

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Ingredients

  • ¼ cup olive oil
  • ¼ cup soy sauce (low sodium)
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon Dijon mustard
  • 2 cloves garlic (minced)
  • 1 teaspoon black pepper (freshly ground)
  • ½ teaspoon salt (or to taste)
  • 1 tablespoon dried rosemary (chopped)
  • 1 tablespoon dried thyme (chopped)
  • 1 tablespoon fresh parsley (chopped)
  • 2 pounds London Broil steak (such as flank steak or top round)

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