Aussie 'style' Burger & Beetroot Relish
Aussies do many things right, surfing, wine, beaches & being chilled! My version of the great Aussie Burger is another thing just done right!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.anotherfoodblogger.com.
Cooking tools:
- Cake ring
- Grater
- Kitchen scale
- Cast iron skillet
- Grill
- Peeler
- Gloves
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
Ingredients
- 600 g beef mince (*see tips*)
- garlic mayo
- 4 brioche buns
- 1/2 bulb fennel (& fronds)
- 1 green apple
- 1 tsp lemon juice
- 500 g beetroots (approx 4 beets)
- 1 small red onion
- 1/2 cup brown sugar
- 1 pinch salt
- 1/4 cup balsamic
- 1/2 cup water
- 1 anise (optional)
- 1/2 tsp chilli flakes (optional)
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