Spicy Chilli Tomato Chicken Wings | Kimball Malaysia

Ingredients

• 1 can Kimball Spicy Chilli Tomato Pasta Sauce
• 2 nos Bird's eye chilli, deseeded and finely chopped
• 1 tbsp Lemon juice
• 2 tbsp Coriander, finely chopped
• Oil for frying
• For chicken marinade:
• 750g Chicken wing, cut into 2 pieces
• 1 tsp Salt
• 1 tsp Pepper
• ½ tbsp Garlic powder
• 1 tsp Turmeric powder
• 3 nos Egg white
• 1 cup Corn flour
• For garnishing:
• Chopped coriander leaves