Twisted Nutella Loaf - The Healthy Baker
In a small saucepan gently heat the milk, water and 60g of the sugar. Heat until lukewarm, remove from the heat and mix in the yeast.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.healthybaker.com.au.
Ingredients
- 150mL milk
- 100mL water
- 85g Sunshine Caster Sugar
- 9g dry yeast
- 500g The Healthy Baker Plain Flour
- ¾ teaspoon salt
- 2 eggs
- 60mL auzure canola oil
- 150g Nutella
More Like This
Twisted Loaf - Recipe | Bonapeti.com
bonapeti.com
Twisted Easter Bread with Nutella - Recipe | Bonapeti.com
bonapeti.com
Nutella Cookies - Master recipes
master-recipes.com
Twisted Loaf with Feta Cheese - Recipe | Bonapeti.com
bonapeti.com
Everyday Loaf Recipe - The Healthy Baker
healthybaker.com.au
Nutella Puddings - The Healthy Baker
healthybaker.com.au
Twisted Soft Pretzels – Community Vitality & Health
uwyoextension.org
Banana Nutella Loaf - Baking with Granny®
bakingwithgranny.co.uk