Apple Crisp Dessert from Calhoun Bend Mill
Crisp topping balances sweet, tender fruit in this simple dessert. Whether you stick with apples or try another fruit, this easy dessert is sure to satisfy your family’s sweet tooth. This recipe...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at calhounbendmill.com.
Ingredients
- 1 package Calhoun Bend Mill Apple Crisp Mix
- 3-4 medium to large fresh apples (about 1-1/2 lbs) peeled, cored and sliced into thin wedges
- OR 1 can (20 to 24 ounces) of apple pie filling
- OR canned sliced apples
- 4 Tablespoons or 1/2 stick butter or margarine, melted
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