Banana Muffins | Just A Pinch Recipes
To prepare the muffins, combine the flour, baking soda, and salt in a mixing bowl. Stir well. In a separate bowl, stir together the mashed bananas and sour cream; set aside....
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Ingredients
- ## MUFFINS
- 2 cup(s) all-purpose flour
- 1 teaspoon(s) baking soda
- 1 1/2 teaspoon(s) salt
- 3 medium banana, peeled and mashed
- 1/2 cup(s) sour cream
- 3/4 cup(s) unsalted butter, softened
- 1 cup(s) granulated sugar
- 1/2 cup(s) firmly packed light brown sugar
- 3 large eggs
- ## CRUMB TOPPING
- 1 cup(s) all-purpose flour
- 1/2 teaspoon(s) baking powder
- 1/4 teaspoon(s) ground cinnamon
- 7 tablespoon(s) unsalted butter
- 1/2 cup(s) firmly packed brown sugar
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