Cauliflower Stuffed Puris
Ingredients For The Dough Ingredients For Stuffing Method
Keywords
- Indian
- Vegetarian
- Breakfast
- South Indian
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Cooking tools:
- Rolling pin
- Wok
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Stove
- Slotted spoon
- Paper towel
- Spoon
Ingredients
- • Wheat flour - 2 cups
- • Turmeric powder - ½ teaspoon
- • Red chilly powder - ½ teaspoon
- • Salt - 1 teaspoon
- • Cumin powder (roasted & powdered) - ¾ teaspoon
- • Ghee - 1 teaspoon
- • Baking powder - ½ teaspoon
- • Cauliflowers (grated) - 2 cups
- • Coconut (fresh, grated) - 2 tablespoons
- • Onions (grated) - ¼ cup
- • Coriander leaves (finely chopped) - 2 tablespoons
- • Green chillies (minced) - 2
- • Red chilly powder - ¼ teaspoon
- • Lemon - 1 (optional)
- • Garam masala powder - ¼ teaspoon
- • Salt - ½ teaspoon
- • Oil (for deep frying) - as required
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