Courgette, Tomato And Parmesan Gratin Recipe | Courgette Recipes | Tesco Real Food
Breaded courgette is the star of the show in this fantastic gratin, made tastier with tangy Parmesan. Find more Courgette recipes at Tesco Real Food.
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Cooking tools:
- Baking dish
- Oven
- Skillet
- Mixing bowl
- Chef's knife
- Cutting board
- Grater
- Wooden spoon
- Spatula
- Tongs
- Plate
- Paper towel
Ingredients
- ½ tbsp olive oil
- 1 small onion, finely chopped
- 2 garlic cloves, crushed
- 1 dried bay leaf
- 2 x 400g tins chopped tomatoes
- 10g fresh basil, leaves finely chopped, plus extra to serve
- 2 large courgettes, trimmed and sliced lengthways into 1cm-thick slices
- 1 large egg, lightly beaten
- 70g plain flour
- 150g grated mozzarella
- 50g panko breadcrumbs
- 30g Parmesan, finely grated
- green salad, to serve (optional)
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