Boulevardier
Try the Boulevardier with Penelope Wheated Bourbon, Sweet Vermouth, and Bitter Liquor. Garnish with a lemon twist for a classic cocktail experience.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at penelopebourbon.com.
Cooking tools:
- Jigger
- Mixing glass
- Bar spoon
- Fine-mesh sieve
- Rocks glass
- Coupe glass
- Peeler
Ingredients
- 1 ½ oz Penelope Wheated Bourbon
- ¾ oz Sweet Vermouth
- ¾ oz Bitter Liquor
- Garnish: 1 Lemon Twist
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