Whole Wheat Pizza Recipe | SideChef
An overnight whole wheat pizza dough that tastes amazing!
Keywords
- Low-Fat
- Peanut-Free
- Tree Nut-Free
- Fish-Free
- Cheese
- Main Dish
- American
- Oven
- Fridge
- Beginner
- Low Salt
- Egg-Free
- Nut-Free
- Soy-Free
- Low-Sugar
- Pescatarian
- Lunch
- Date Night
- Snack
- Healthy
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.
Ingredients
- 1 1/2 cup Whole Wheat Flour
- 2 teaspoons Granulated Sugar
- 1 teaspoon Salt
- 1/4 teaspoon Instant Dry Yeast
- 2/3 cup Water
- 1/2 tablespoon Olive Oil
- 8 ounces Tomato Sauce
- 1 clove Garlic
- 1/4 teaspoon Ground Black Pepper
- 1 teaspoon Italian Seasoning
- to taste Mozzarella Cheese
- to taste Onion
- to taste Green Bell Pepper
- to taste Roma Tomato
- to taste Fresh Baby Spinach
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