Homemade Spiked Eggnog
With it’s bursts of nutmeg, cinnamon and vanilla, all chased down with a complementary-spiced rum finish, you will find yourself making the holidays more joyful for eggnog enthusiasts and haters...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.offthelinecooking.com.
Ingredients
- 2 cups of whole milk
- 1 cup of heavy cream
- 5 egg yolks
- 1 whole egg
- 1 tablespoon of vanilla extract
- 1 teaspoon of ground or freshly grated nutmeg
- 1 teaspoon of ground cinnamon
- ½ cup of granulated sugar
- 6 ounces of dark rum
- ½ teaspoon of salt
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