Peanut Butter Cup Bars!
Heat up some water until just before it boils. Place your chocolate in a heatproof bowl and pour the hot water until the chocolate is just covered.
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Cooking tools:
- Baking pan
- Mixing bowl
- Whisk
- Spoon
- Saucepan
- Stove
- Spatula
- Measuring cup
- Measuring spoon
- Refrigerator
Ingredients
- 1 package vegan graham crackers (about 9 crackers), crushed into small crumbs
- 2 cups powdered sugar
- 1 cup peanut butter
- 1/2 cup earth balance spread, softened
- 1 cup organic chocolate chips or carob chips
- 1 teaspoon hemp oil
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