Jolada Rotti | Jowar Rotti | Easyway of making Jowar Bhakri - Swayampaaka - ಸ್ವಯಂ ಪಾಕ
Jolada Rotti is a gluten free, healthy and delicious breakfast. Jowar / Sorghum is a high-protein, cholesterol-free and is the source of essential nutrients like fiber, iron, phosphorus.
Ingredients
- 1 cup Jowar flour/jolada hittu
- 1¼ cup water
- ¼ tsp salt optional
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