Crispy Rice Cheeseburger Salad (Bold, Crunchy, Easy)

Name: Crispy Rice Cheeseburger Salad (Bold, Crunchy, Easy)
Total time: 50 min
Ingredients: 2 cups (372 g) cooked white rice, cooled; 1 tablespoon unsalted butter, melted; 1 teaspoon Worcestershire sauce; ½ teaspoon garlic powder; ½ teaspoon onion powder; ¼ teaspoon kosher salt; 1 pound ground beef; 1 teaspoon garlic powder; 1 pinch kosher salt; 1 pinch black pepper; 2 heads romaine lettuce, about 8 cups, chopped; 1 cup (113 g) mild cheddar cheese, shredded; 1 cup (149 g) cherry tomatoes, halved; 6-8 baby dill pickles, sliced; ¼ red onion, thinly sliced; 1 recipe (1 ½ cups) dill pickle ranch dressing

zestplate.com

This crispy rice cheeseburger salad packs all your favorite burger flavors into a fresh, crunchy bowl. Ready in under an hour!

View full recipe on zestplate.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zestplate.com.

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