Apple cake with burnt butter frosting
This apple cake is elevated to the next level with burnt butter frosting which adds a delicious nutty flavour.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 2 cups (300g) self-raising flour
- 2 teaspoons ground cinnamon
- 1 1/2 cup (300g) firmly packed brown sugar
- 1 1/2 cup (400g) apple sauce
- 2/3 cup (160ml) vegetable oil
- 2 2 eggs, lightly beaten
- Burnt butter frosting
- 100 grams butter, chopped
- 3 cups (480g) icing sugar mixture
- 1/3 cup (80ml) apple juice
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