Turkey Burger Recipe - Blue Plate Mayonnaise

Ingredients

• 1 pound ground turkey
• ¼ cup finely grated sweet onion (discard any liquid from onions), plus extra slices to dress burgers
• 2 tablespoons Blue Plate® Mayonnaise, plus extra to dress burgers
• 1 tablespoon white Worcestershire sauce
• 1 teaspoon Dijon mustard
• 1 teaspoon salt
• ½ teaspoon freshly ground white pepper
• 1 tablespoon olive oil
• 4 slices provolone, cheddar or jack cheese
• 4 hamburger buns
• lettuce leaves
• 4 slices tomato
• 1 avocado, peeled and sliced