My Favorite Frosting for Lemon Cake
Trying to perfect your frosting for lemon cake? This lemon buttercream recipe adds a delightful zesty twist! Discover easy tips for the best results inside.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at howto.cooking.
Ingredients
- 1 cup (226g) unsalted butter, softened
- 4 cups (480g) powdered sugar, sifted
- 1/4 cup (60ml) fresh lemon juice
- Zest of 2 lemons
- 1 teaspoon vanilla extract
- Pinch of salt
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