Mississippi Mud Pie
The Crown Restaurant in Indianola, Mississippi, creates this mud pie with a layer of chocolate custard, vanilla ice cream, and a drizzle of rich fudge sauce.
Ingredients
- 1 stick unsalted butter
- 1/4 c. all-purpose flour
- 4 large eggs
- 1 tsp. vanilla extract
- 1 3/4 c. sugar
- 3 c. vanilla or mocha ice cream
- 3 tbsp. fudge sauce
- 4 tbsp. cocoa
- 1 store-bought piecrust
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