Orange Chicken | Greenstew

Orange Chicken | Greenstew

www.greenstew.com

Crispy, twice-fried chicken cubes tossed in a tangy and sweet orange sauce, garnished with fresh green onions for a perfect balance of flavors.

View full recipe on www.greenstew.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.greenstew.com.

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Ingredients

  • Cooking oil
  • 400 grams boneless, skinless chicken, cut into large cubes
  • 4 egg whites
  • 2 tablespoons corn starch
  • 1/2 cup orange juice
  • 1 tablespoon soy sauce
  • 1 tablespoon brown sugar (or granulated sugar or honey)
  • 1 tablespoon rice vinegar (or any vinegar)
  • 1/4 tablespoon sesame oil
  • A pinch of salt
  • Red pepper flakes, to taste
  • 1 garlic clove, minced
  • 2 tablespoons fresh ginger, grated
  • 1 tablespoon corn starch
  • Orange zest
  • 1/4 cup water
  • 2-3 green onions, finely chopped

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