Recipe for Stir Fried Chicken Breasts with Ginger
A recipe for stir fried chicken breasts with ginger by a self-proclaimed great cook.
Keywords
- recipe
- Pseudo-Chinese
- stir fried chicken breasts with ginger
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at david-recipes.org.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Wok
- Spatula
- Wooden spoon
- Stove
- Kettle
- Plate
- Paper towel
Ingredients
- 5 lbs. skinless and boneless chicken breasts, cut into bite-sized pieces
- 1/4 cup peeled fresh ginger, diced
- 2 handfuls corn starch
- 3 soup spoons raw sesame oil
- 1 cup chicken stock
- 1/4 cup dry white wine
- 1/4 cup bland oil for frying
- 1 quart boiling water
- 1 onion, diced
- 4 soup spoons sugar
- 3 soup spoons lemon juice
- 3 soup spoons soy sauce
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Chicken & Ginger Stir Fry
cookwell.com
Chicken Stir Fry Recipe | Family Recipes
umami.recipes
Ginger Garlic Stir-Fry Chicken Recipe #3 (20 min)
cookaifood.com
Chicken Stir Fry Recipe | Family Recipes
umami.recipes
Chicken Stir Fry Recipe | Family Recipes
umami.recipes
How to Make the Ultimate Stir
crock.recipes
Stir-fried chicken | Recipes | WW New Zealand
weightwatchers.com
Chicken Stir-Fry Recipe
food.com