Furikake Cauliflower Bites with Avocado Sauce
This satisfying (yet healthy) cauliflower appetizer features perfectly roasted florets, homemade furikake seasoning, and a creamy ginger avocado sauce. It's the ultimate Friday night finger food.
Ingredients
- Cauliflower. I've based this recipe on two heads, which should give you generous appetizer portions for 4-6 people. You can easily halve or double the recipe as needed.
- Salt and pepper
- Seaweed. You can either use nori (the big seaweed sheets for sushi) or a package of seaweed snacks. If the latter, make sure you get seaweed snacks that are unflavored.
- Sesame seeds
- Fleur de sel. Or other flaky, flavorful sea salt.
- Avocado
- Lime
- Fresh ginger root
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