Candied Orange Bread - Saf-instant Japan
INTERNATIONAL
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at saf-instant.jp.
Ingredients
- Bread Flour 600g
- All Purpose Flour 400g
- Water 400g
- Egg 150g
- Sugar 200g
- Milk 100g
- Salt 15g
- Margarine 50g
- Shortening 50g
- Rum 30g
- Candied Orange 50g
- Candied Fruits 50g
- Magimix® Yellow 4g
- Saf-instant® Gold instant dry yeast 5g
- Dried Orange 450g
- Pearl Sugar 350g
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