French onion pasta | New World
Deeply delicious caramelised onions make this French onion pasta an extraordinary one-pot meal. It’s a relishing family-favourite of creamy, cheesy penne pasta with thyme and a touch of sweetness...
Ingredients
- 50g butter
- 3 large onions, thinly sliced
- 3 cloves garlic, minced
- 3 ½ cups beef stock
- 500g dried penne pasta
- 2 Tbsp fresh thyme leaves
- ¼ cup cream
- 1 cup tasty cheese
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