Ranch Chicken Divan New Twist on a Classic #Recipe with @eMeals - In The Kitchen With KP

Ingredients

• 1 lbs boneless chicken breast
• 2 x 12 oz bags of broccoli florets (steam in bag)
• 1 Tablespoon of olive oil
• 2 cloves fresh garlic diced fine
• 2 (10 oz) cans cream of chicken soup
• 1 cup shredded cheddar cheese
• 8 oz sour cream based ranch dip
• ¼ cup shredded Parmesan cheese
• 3 slices loaf bread, cubed
• 2 tablespoons melted butter