Scalloped Cabbage | Cooking Professionally
If you feel like you're missing one last side for your festive dinner or big family gathering, we've got you covered! Scalloped Cabbage is simple and easy, yet it tastes so good no one would ever...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingprofessionally.com.
Ingredients
- 1/2 medium head cabbage, chopped
- 3 tablespoons vegetable oil
- 3 tablespoons all-purpose flour
- 1/2 teaspoon salt
- pepper, to taste
- 1 cup whole milk
- 1 cup cheddar cheese, shredded
- 3/4 cup breadcrumbs
- 2 tablespoons butter, melted
- chives, optional, to taste and minced
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