Aloo Bhaji Recipe (आलू भाजी), How To Make Aloo Bhaji
When you are not in the mood to make anything elaborate for dinner, a good old Aloo Ki Sabzi always comes to the rescue. It is a super quick recipe to put toget
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Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Spatula
- Mixing bowl
Ingredients
- 1 Sachet MAGGI Masala-ae-Magic
- 500 Grams Potato (Boiled & Cut Into 1 Inch Cubes)
- 2 Tablespoons Oil
- 1 Teaspoonful Cumin Seeds
- 1/4 Teaspoonful Hing (Asafoetida)
- 10 Units Curry Leaves
- 2 Units Green Chillies (Chopped)
- 1 Tablespoon Ginger (Grated)
- 1/2 Teaspoonful Turmeric Powder
- 1 Pinch Salt
- 2 Tablespoons Roasted Peanuts
- 1 Tablespoon Lemon Juice
- 2 Tablespoons Coriander Leaves (Chopped)
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