Spam and Egg Fried Rice Tofu Pouches
Aromatic rice, creamy soft scrambled eggs, and savory fried Spam are stuffed inside sweet marinated tofu pouches for a unique way to eat Spam fried rice.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.peteandgerrys.com.
Ingredients
- 2 cups cooked rice, cooled
- 1 tablespoon + 1 teaspoon vegetable oil, divided
- 1 1/2 teaspoons soy sauce
- 1 tablespoon butter
- 3 to 4 cloves garlic, minced
- 2 scallions, sliced, whites and greens separated
- 1/4 teaspoon white pepper
- Salt, to taste
- 1/2 teaspoon vegetable oil
- 3 ounces Spam, cut into small cubes
- 4 large Pete & Gerry's eggs
- 1/4 cup (1/2 stick) unsalted butter
- 12 seasoned aburaage (fried tofu) pouches
- Chopped chives, for garnish, optional
- Furikake, for garnish, optional
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