Caramelised Onion Tart with Blue Cheese | Black Swan
Caramelize onions and top them with blue cheese on a puff pastry base, enhanced with Black Swan Chunky Roasted Sweet Potato & Cashews. Perfect for a special occasion or meal.
Ingredients
- 1 tbsp olive oil
- 3 large brown onions, thinly sliced
- 1 tbsp brown sugar
- 1 tbsp balsamic vinegar
- 1 sheet puff pastry, thawed
- 4 tbsp Black Swan Chunky Roasted Sweet Potato & Cashews (with extra to dollop)
- Crumbled blue cheese, to top
- 2 sprigs of thyme, to garnish
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