Dirty Chai Recipe Iced
There's something irresistible about combining the boldness of espresso with the warm spices of chai. Our Dirty Chai Recipe Iced takes this beloved fusion to the next level, delivering a refreshing...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gluttonlv.com.
Ingredients
- Chai Tea Bag (1) – choose a spicy black tea blend with cinnamon, cardamom, and cloves
- Hot Water (½ cup) – for steeping the chai tea
- Espresso Shots (1 or 2) – freshly brewed for a bold coffee punch, approximately 1 to 2 ounces
- Milk (¾ cup) – whole milk or your favorite milk alternative (almond, oat, or soy)
- Sweetener (to taste) – simple syrup, honey, or brown sugar for a natural sweet kick
- Ice Cubes – fill the glass for chilling without dilution
- Ground Cinnamon – a light sprinkle for garnish and spice boost
- Vanilla Extract (¼ tsp) – adds warmth and rounds out flavors
- Whipped Cream – for an indulgent creamy topping (optional)
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