Pecan Cinnamon Roll Bundt Cake - Diamond Nuts

Ingredients

• 2 1/2 cups all-purpose flour
• 1 cup granulated sugar
• 1/2 cup brown sugar
• 1/2 tsp baking soda
• 1 tsp baking powder
• 1 tsp cinnamon
• 1/4 tsp salt
• 3/4 cup unsalted butter, softened
• 1 tbs vanilla extract
• 1/3 cup sour cream
• 1/4 cup whole milk
• 1/3 cup brown sugar
• 1/2 cup granulated sugar
• 3 tbs cinnamon
• 1 cup chopped Diamond of CaliforniaⓇ Pecans
• 2 oz cream cheese, softened
• 2 tbs unsalted butter, softened
• 1 tsp vanilla extract
• 1 1/2 cup confectioner's sugar
• 2-4 tbs cream or milk
• 2 tbs chopped Diamond of CaliforniaⓇ Pecans (may need 3 tbsp)