Vanilla Bean Crème Brûlée Cheesecake Cupcakes – FadedMix

Ingredients

• 1 cup graham cracker crumbs
• 3 tablespoons unsalted butter, melted
• 2 1/2 cups cream cheese, room temperature
• 1 cup granulated sugar
• 1 tablespoon all-purpose flour
• 1 tablespoon vanilla bean paste or the seeds from one vanilla pod
• 3 large eggs
• 1/4 cup sour cream
• 1/4 cup heavy cream
• 1/4 cup granulated sugar (for brûlée topping)