Ingredients
- Non-stick cooking spray
- ½ cup fresh mushrooms
- ½ cup green and red peppers, diced
- 1 teaspoon lemon pepper
- 2 cups fresh spinach
- 2 egg whites or ½ cup egg substitute
- 1 teaspoon turmeric, optional
- ¼ cup water
- 1 ounce fat free Mexican cheese
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