GEVI | Osmanthus Coffee Latte
With its fragrant characteristics, the Osmanthus flower is native to the Asian region where it is commonly used for teas, wine, herbal medicine, and even desser
Ingredients
- 18g espresso coffee
- Osmanthus syrup 10g
- Fresh milk 200ml
- 1 tsp dried osmanthus
- 1 maple leaf
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