Key Lime Pie Cake
This key lime pie cake takes classic key lime pie flavor and turns it on its head. Sweet, tart, and with great texture, it's a summer hit!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodbythegram.com.
Ingredients
- 1 cup all purpose flour
- 1/3 cup sugar
- 1/2 tbsp baking powder
- 1/4 tsp salt
- 1/2 cup milk
- 1/4 cup canola oil
- 1 tsp vanilla extract
- 1 egg (beaten)
- zest of half a lime
- 6 tbsp fresh lime juice
- zest of one lime
- 4 egg yolks
- 5 tbsp butter
- 1/2 cup granulated sugar
- 6 tbsp unsalted butter (softened to room temperature)
- 1/2 cup graham cracker crumbs (or 2.5 sheets, crushed finely)
- 1 1/2 cups powdered sugar
- 1/2 tsp vanilla extract
- 1/2 tbsp milk (may need to add more to reach desired consistency)
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