Chocolate Triangles - Puff Pastry
Melt semi-sweet chocolate in golden puff pastry triangles for a delicious, easy treat! Perfect for any occasion or just a sweet snack.
Ingredients
- 2 egg yolk
- 2 teaspoons water
- 2 tablespoons all-purpose flour
- 1 package (17.3 ounces) Pepperidge Farm® Puff Pastry Sheets, thawed
- 1/3 of a 12-ounce package semi-sweet chocolate pieces or semi sweet chocolate chunks (about 3/4 cup)
- 1 tablespoon confectioners’ sugar
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