Red Beans with Pickled Pig Tips | Recipes | Camellia Brand
Amelia Labeaud loves using pickled rib tips in her red beans. “I think they give a really good, buttery, salty taste,” she says. Get her recipe here.
Ingredients
- 1 (1-pound) package Camellia Brand Red Kidney Beans
- 1 box Camellia Brand Creole Red Bean Seasoning
- Chopped onions, celery, bell pepper, and garlic , however much your heart desires
- 2 tablespoons oil
- 1 (1-pound) package smoked sausage
- 2 pounds pickled pig tips (see preparation below)
- 4 bay leaves
- 1 teaspoon salt
- 1 tablespoon onion powder
- 1 tablespoon garlic powder
- 1 tablespoon Crystal hot sauce (or your favorite brand)
- 1 stick butter
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