Vegan Sun-Dried Tomato Gnocchi Bake Recipe
Creamy, one-pot, and delicious, vegan sun-dried tomato gnocchi bake. An easy weeknight dinner that everyone will love.
Ingredients
- 500 g boxed vegan gnocchi
- 4 tbsp sun-dried tomato oil
- 3-4 garlic cloves, grated
- 2 tbsp tomato puree
- 1 1/2 tsp salt (or to taste)
- 1/2 tsp black pepper (or to taste)
- 1-3 tsp maple syrup
- 2 tsp chili flakes (or to taste)
- 2 tsp dried oregano
- 1 tbsp dried basil
- 1/2 cup sun-dried tomatoes
- 1/2 cup chopped tinned tomatoes (*see notes)
- 1/3 cup nutritional yeast
- 1 cup grated vegan cheese
- 1 cup water
- 1-2 handfuls of baby spinach
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