Simple Garlic Cheese Bombs Made Easy - Chef Mia Recipes
Whip up these cheesy biscuit bombs brushed with garlic butter for a quick snack or party treat. Using Pillsbury dough, they're ready in 30 minutes, melty and irresistible!
Ingredients
- 1 can (16.3 oz) of Pillsbury Grands! Buttermilk Biscuits
- 1/2 cup of cheddar cheese, shredded
- 1/2 cup of mozzarella cheese, shredded
- 3 garlic cloves, minced
- 4 tablespoons of melted unsalted butter
- 1/2 teaspoon of garlic powder
- 1/2 teaspoon of dried oregano
- 1/4 teaspoon of black pepper
- 1/4 teaspoon of salt
- Chopped fresh parsley
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