Chinese Creamy Corn Soup – Kosher Recipes | OU Kosher Certification

Name: Chinese Creamy Corn Soup – Kosher Recipes | OU Kosher Certification
Total time: 45 min
Ingredients: ½ lb. ground chicken or turkey; 1 Tablespoon white wine; ¼ teaspoon salt; 2 egg whites; 1 (14.75 oz. can) cream-style corn; 4 cups chicken broth; 2 teaspoons soy sauce; ¼ cup water; 2 Tablespoons cornstarch; Chow mein noodles or French's Fried Onions (optional)

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Make this soup with cream-style corn, ground chicken or turkey, white wine, egg whites, chicken broth, soy sauce & cornstarch. Serve with chow mein noodles.

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