Easy Cheesy Zucchini Casserole | Recipe Cart
5.0 (14) Export 8 ingredients for grocery delivery Step 1 To a pot of boiling water, add the diced zucchini and cook for 3 minutes. Drain and cool.
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Cooking tools:
- Chef's knife
- Cutting board
- Pot
- Stove
- Colander
- Mixing bowl
- Spoon
- Baking dish
- Oven
- Fork
Ingredients
- 4 cups Zucchini, diced into 1 inch pieces
- 1 cup Mayonnaise
- 1 cup Shredded Cheddar Cheese
- 2 Eggs, slightly beaten
- 1 tsp Pepper
- 3/4 - 1 tsp Garlic Powder
- 1/4 cup Panko Breadcrumbs
- 1 Tbsp Butter, melted
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