Apple and boysenberry crumble
Simple, delicious desserts don't get much better than this apple and boysenberry crumble recipe. Serve this golden-topped bake with a big scoop of vanilla ice cream for the ultimate warming treat
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 2 large apples
- 1 cup boysenberries (fresh or frozen)
- 2 tablespoons water
- 1 teaspoon flour
- 1 teaspoon brown sugar
- 1 teaspoon ground cinnamon
- 1/4 cup rolled oats
- 1/4 cup wholemeal flour
- 2 teaspoons brown sugar
- 1 tablespoon butter or margarine
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