The Works Pizza
Build your own healthy Works Pizza with onions, bell peppers, mushrooms, and tomato sauce on whole wheat dough—perfect for a budget-friendly, nutritious meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at masnaped.org.
Cooking tools:
- Grater
- Colander
- Can opener
- Chef's knife
- Cutting board
- Skillet
- Baking sheet
- Measuring spoon
- Oven
- Stove
- Mixing bowl
- Spoon
- Kitchen timer
Ingredients
- 1 large onion
- 1 medium green bell pepper
- 1 medium red bell pepper
- 8 ounces button mushrooms
- 2 medium tomatoes
- 1 (6-ounce) block mozzarella cheese
- 1 Tablespoon canola oil
- 1 frozen or refrigerated whole wheat pizza dough, defrosted
- Non-stick cooking spray
- ¼ teaspoon dried basil
- ¼ teaspoon dried oregano
- 1 (8-ounce) can tomato sauce, no salt added
- ¼ teaspoon dried parsley
- 15 (2-inch diameter) turkey pepperoni slices
