Granola French Toast (Rachael Ray) Recipe - Food.com
I found this recipe in a Rachael Ray magazine and needed to use up some granola. Calls for one inch thick slices of bread (couldn't get the recipe to
Ingredients
- 1/2 cup seedless raspberry jam
- 1 cup fresh raspberries or 1 cup frozen raspberries
- 3 cups granola cereal
- 4 large eggs
- 2 cups milk
- 8 thick slices challah
- 5 tablespoons unsalted butter
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